Berlin's cuisine at first hand - 4 days Package
year-round available, extendable
Minimum Participants:   10
The best way to familiar with some country is to learn how to cook local dishes. The domestic chef will teach you how to prepare traditional dishes like Bockwurst Senfeier, Schnitzel Holstein, and sweet delicious Berliner. You will visit food markets, see the life of ordinary people, discover city attractions.Take a "Berlin's cuisine" home with you and have memories of a lifetime.